Long -grain rice

Long -grained rice is our most popular product, it is universal and suitable for so many dishes. After cleansing the grains of rice from the husk, they are polished, due to which their coating becomes like matte glass. Rice is widespread around the world and is excellent competition for potatoes and paste, it is perfect for the preparation of soups, salads, as well as as a side dish for meat and fish dishes. To prepare long-grained rice, it must be washed first, then pour water, add salt and cook for 15-20 minutes over low heat. Bon appetit!